Chakli

Chakli is a popular Indian snack made from a mix of rice and urad dal flour, shaped into spirals, and deep-fried until crispy. Seasoned with spices, it's enjoyed during festivals for its crunchy texture and savory taste.

Chana Jor (Beaten Chana)

Chana Jor, or Beaten Chana, is a popular Indian snack made by roasting chickpeas until they're crispy and seasoning them with spices like salt, black salt, chaat masala, and chili powder.

Roasted Poha

Chakli is a popular Indian snack made from a mix of rice and urad dal flour, shaped into spirals, and deep-fried until crispy. Seasoned with spices, it's enjoyed during festivals for its crunchy texture and savory taste.

Potato Mixture

Potato mixture is a savory Indian snack made from crispy fried potato sticks mixed with various spices. It's a popular crunchy snack often enjoyed with tea or as a topping in chaat dishes.

Savory Sticks

Savory sticks typically refer to crispy snacks made from ingredients like potato, chickpea flour, or other grains. These sticks are seasoned with various spices and herbs, providing a savory and crunchy taste.

Sesame Rice Crackers

Sesame rice crackers are crispy snacks made from a mixture of rice, sesame seeds, and often seasoned with soy sauce or other savory flavors. These crackers are typically baked or deep-fried until they achieve a crunchy texture.

Cheese Nachos

Cheese nachos are a popular snack made by layering tortilla chips with melted cheese, often topped with additional ingredients like jalapeños, sour cream, guacamole, or salsa.

Peri Peri Nachos

Sesame rice crackers are crispy snacks made from a mixture of rice, sesame seeds, and often seasoned with soy sauce or other savory flavors. These crackers are typically baked or deep-fried until they achieve a crunchy texture.

Nachos

Nachos are a popular snack or appetizer originating from Mexican cuisine. They typically consist of tortilla chips, which are topped with melted cheese and often

Ragi chips(Finger Millet chips)

Finger millet chips are snacks made from ragi flour, a nutritious grain. The flour is mixed with water, spices, and sometimes other flours to form a dough, which is then shaped into chips and deep-fried or baked until crispy. These